Joined: 20 Jul 2015
|Posted: Thu Aug 20, 2020 7:18 am Post subject: What is the difference between French Teppanyaki and Japanes
|As we all know, the first thing that comes to mind when talking about teppanyaki is that it originated in Japan. Japanese teppanyaki is a rather high-end food in Japan, so its status is also very important, but teppanyaki originated only in Spain. , And then introduced to Japan. After 40 years of development, the teppanyaki culture was carried forward and turned into Japanese teppanyaki.
French teppanyaki is also similar. It is a combination of Chinese, Japanese and French teppanyaki cultures. It originated from Taiwan’s 30 years of development. It was originally called Taiwanese teppanyaki because the French style makes people imagine beautiful and romantic. In the French atmosphere, Taiwanese Teppanyaki is called French Teppanyaki.
Of course, the ingredients used in French teppanyaki and Japanese teppanyaki are different. The biggest difference lies in the production process between the two. French teppanyaki is more romantic, which allows gourmets to feel its romantic mood. French-style teppanyaki is very romantic in terms of seasoning and sauce, and there is also a beautiful performance of the chef’s special teppanyaki table, which makes this romantic atmosphere to the extreme, and the atmosphere is to the extreme, so the food can also be full of a kind Romantic atmosphere.
Japanese-style teppanyaki is relatively simple, and the atmosphere is relatively simple. It pursues the taste of teppanyaki with the sauce. French-style teppanyaki is richer. Each dish is dedicated to a theme and takes a long time. French teppanyaki is also more particular in terms of ingredients and presentation, pursuing the original taste of the food.
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